Introductory Short Course on Food Science & Technology

What is this course about?

 

 

The field of food science & technology has a long history and it is fascinating how this field is still being applied today to produce the foods that we eat. Just what does the field of food science & technology covers and what are their applications?

 

This workshop will present an overview of food science and technology, focusing on the chemistry, product development and sensory evaluation techniques, food processing and preservation methods, food packaging techniques and food quality systems.

 

 


 

 

Suitable for

 

This workshop is suitable for those without prior knowledge of food science & technology and also for prospective entrepreneurs who is interested to venture into the food manufacturing businesses.

 

 


Assumed Skills and Knowledge

 

 

There are no minimum requirements for this course.


 


 

Funding Incentives

 

There are no funding incentives available for this course.

 

 


 

Course Outline

 

Please refer to the file here.
 

 


 

Mode of Assessment


Participants are not required to sit for exams at the end of the course.

 

 


 

Certification

 

A Certificate of Attendance will be issued to every participant upon successful completion of at least 75% of the course.

 


 

Application Procedure

1. All applications must be made via Online Registration at www.pace.sp.edu.sg

Course fees can be paid by the following payment modes:

Credit Cards, Internet Banking, NETS (Not Applicable for company sponsored)
a) For e-payment using Visa/Master cards and Internet Banking, please click on the ‘Make e-Payment’ button on the acknowledgement page to proceed.

b) For NETS payment, you can pay at:
Singapore Polytechnic
PACE Academy
Blk T1A, Level 1
Mon-Fri: 8:30am to 7:30pm

Cheques
c) Please make cheques payable to “Singapore Polytechnic”. Please cross the cheque and write the Registration Reference ID, Applicant Name and NRIC/FIN number on the back of the cheque. Mail the cheque to:

Singapore Polytechnic
PACE Academy
500 Dover Road
Blk T1A, Level 1
Singapore 139651

Please note that an administrative charge of $15 will be imposed for any returned cheques from the bank or financial institution.

2. All successful applicants will be notified with a letter of confirmation via email.

3. Withdrawal and Deferment

Withdrawal and deferment notice must be made in writing to the Professional & Adult Continuing Education (PACE) Academy, Singapore Polytechnic via email accordingly:

Online Courses - [email protected]
All other Courses [email protected]

For withdrawal cases, the portion of course fee to be refunded is based on the date of notice as follows:

Classroom

  • 2 weeks before the commencement of the course - Full refund
  • Less than 2 weeks before commencement of the course - 70% refund
  • On or after date of commencement - No refund

E-Learning

  • There will be no refund or transfer of course once the account has been created.

The Singapore Polytechnic reserves the right to cancel or postpone any of the courses. Applicants will be duly notified and where applicable, the full fees will be refunded.

The Singapore Polytechnic also reserves the right to amend the fees charged or the period and duration of the courses.

The data provided to Singapore Polytechnic will be kept strictly confidential and will be used for the purpose of course administration. The data may be passed on to the relevant organisations that require the information related to the course.


 

IMPORTANT DATES

 

Course Date:

13 to 14 June 2017

 

Registration Closing Date

1 June 2017

Please note that once the maximum class size is reached, the online registration will be closed.
 

Application Procedure

 

 

COURSE DETAILS

Duration: 13 hours

 

Time: 8.30am to 5.30pm

 

Days: Tuesday & Wednesday


Venue: Singapore Polytechnic, Blk T11B, Level 3, Room T11B301

 
 

COURSE FEE

 

 

$385.20 (w/GST)


 

Please see Funding Incentives for more information


 

 

HOW TO APPLY

 

 

Terms and Conditions