Studying sea cruise management on board a passenger ship in you r first year and introduction to Emotional Intelligence (EI)
Learning in an overseas hotel on an Experiential Learning T rip and specialized modules infused with EI during your second year
A 24-week work-based learning experiences with an internship programme in various tourism and hospitality related companies in your third year
Opportunities for overseas internship programmes such as the Di sney Summer Internship Programme and Jyvaskyla University of Applied Science (Finland) Internship cum Exchange Programme and Dusit Thani Laguna Phuket Programme in Thailand
DTRM scholarships offered by industry partners such as RC Hotel s, RWS, Chan Brothers Travel and Marina Bay Sands
Leads to advanced placement in universities through articulatio n agreements with both local and international universities.
Why Tourism @ SP Business School?
The Diploma in Tourism and Resort Management is a vibrant and exciting course that is taught by experienced tourism professionals.
The Course Management Team (CMT) of the Diploma in Tourism & Resort Management (DTRM) has spearheaded an initiative to raise the level of Emotional Intelligence (EI) of its students. Effective April 2012, incoming Year 1 students will be assessed and advised of their top three EI strengths. There will be sessions to explain the eight EI competencies and the impact it might have on the students depending on which competency they are strong or weak in. In the next three years, our students will learn EI through experiential segments embedded in specific modules in our curriculum. They can look forward to a better understanding of themselves and others, and hence, gain an advantage in life and career when they graduate from SP.
Journey in Year 1
Year 1 students embark on a Study Sea Cruise for an out-of-classroom experience onboard a floating resort as well as interesting visits to five-star resorts at the ports of call.
Year 1 students at Berjaya Langkawi Resort during the Study Sea Cruise
Year 1 students have the opportunity to go into the galley and laundry area on board Super Star Virgo during the Study Sea Cruise
Journey in Year 2
Year 2 students go on overseas hospitality immersion trips for an authentic learning experience in an international resort-setting. Our students are also involved in the country's global events such as Formula One (F1) where they relate with guests and personalities at the heart of the action as well as major Travel Fairs and national events.
Year 2 students on Immersion Trip at Le Grandeur Resort, Johor, Malaysia
Journey in Year 3
The major highlight of the course is in the 3rd year where students undergo an intensive 24-week internship programme in either top companies locally or overseas in Phuket, Maurisius and Penang. Some of our local internship partners include Marina Bay Sands, Resorts World @ Sentosa, Swissotel, Fairmont, Conrad Centennial, Wild Life Reserves Singapore, Chan Bros. Travel and Jet Star Asia to name a few.
Year 3 student Jerrold Chua during his internship at Changi Airport Group
Year 3 student Wong Hong Chye during his internship at Grand Copthorne
Year 3 student Amanda Yap at Jetstar during her internship
Year 3 student Euan Liew at SATS - Creuers Cruise Services
Scholarships from reputable establishments Resorts World @ Sentosa, Raffles City Hotels and Chan Brothers Travel are also offered to deserving students.
2013 Resorts World Sentosa (RWS) Scholarship recipient: Joyce Ong (left) with RWS
2013-14 Raffles City Hotels Scholarship recipients: Vivian Chan (left) and Catherin Loe (right) with Mr. Conrad De Souza (far left) and Tan Ngak Wang, Asst. Dir. of Training
2013 Chan Brothers Travel Scholarship recipient: Erlia Tan
Our graduates further their studies at NUS, NTU, SMU or at several reputable foreign universities which grant advanced standing to our students. Our academic partners such as University of Nevada Las Vegas - Singapore, University of Queensland, University of Surrey and University of Winchester allow our graduates to complete their degree programme in only one to two years.
Yuen Tong Ri, a graduate of the pioneer batch of the Diploma in Tourism & Resort Management (DTRM) course and on Raffles City Hotels Scholarship at the University of Nevada Las Vegas (UNLV), Singapore campus
Tony Yeoh, who is the proud recipient of the SPRING Executive Development Scholarship and will be pursuing Bachelor of Business Programme in NTU after his National Service
DTRM graduates at the SIM University of Birmingham Convocation; from left to right: Jessica, Chor Chia Lin (awarded First Class Honours, Bachelor of Science [Honours] Business Management degree) Brenda Sem Pei Hua (awarded First Class Honours, Bachelor of Science [Honours] Business Management with Industrial Placement degree) Mr Conrad De Souza (Course Manager for DTRM) Gwendolyn Jill Shepherdson (awarded Second Class Upper Honours, Bachelor of Science [Honours] Business Management degree)
Career prospects in the industry are bright with the significant increase in tourism arrivals in Singapore. Graduates of our course are spoilt for choice and will be recruited by the integrated resorts, hotels, travel and events management companies, airlines, cruise lines, Food & Beverage establishments and Attractions. By the time you graduate, you would have been trained in the multi facets of tourism. The exposure to real world training and environment will enhance your confidence to make you work-ready, world-ready and life-ready. You will become a true service professional whose values are ingrained with service par excellence and an empathic heart ready to put a dent in the Tourism World.
DTRM 2010 graduate, Lim Yan Han, Hanna, now working as Attraction Leader at Battlestar Galactica, Universal Studios Singapore. Her role includes supervisory duties and improving the work processes of Battlestar Galactica
"Pursuing DTRM at SP helped me to discover my passion for the hospitality industry. I benefitted from the three years in DTRM through the enriching lectures and in-depth tutorial discussions. The highlight of the course was the six-month internship at RWS as a front office agent and housekeeping room attendant. This positive experience helped to kick-start my full-time career at Hotel Michael as a Guest Relations Officer in 2014. DTRM has ignited my passion and nurtured me into a confident and outspoken professional with critical thinking skills which are essential to the hospitality industry."