School of Chemical & Life Sciences
New possibilities in chemical and life sciences
Sciences for better living
Beyond the confines of the classroom
Congratulations to Biomedical Science alumna Serene Kho!
Teo Pei Xuan from the Diploma in Food Science and Technology shared her EAE application process and tips for future applicants.
Perfumery and Cosmetic Science alumni were part of the winning Team Lumos!
Nutrition, Health & Wellness lecturers gave advice to students who engage in sport CCAs.
CLS student leaders participated in the 4D3N LEAP Foundation Camp in Kota Tinggi, Johor.
SP Biomedical Science students created a faster method of diagnosis and won a Polytechnic Student Research Programme Award!
Nutrition, Health & Wellness students shared their Overseas Internship Attachment at the University of Curtin, Perth, Australia.
Food Science & Technology student Magdalene Tan hopes to help develop interventions to combat public health concerns and support nutritional needs through her research.
Biotechnology student Don Loi Xu hopes to create new drugs for the field of cardiology in future.
Biotechnology graduating students share their internship exposures with their juniors.
Congratulations to Chemical Engineering student, Liew Zheng Jie for winning the Model Student Award!
Congratulations to Applied Chemistry with Pharmaceutical Sciences alumnus Teo Wei Kiat for receiving the Singapore-Industry Scholarship!
Nurses' dedication to his father inspires Nutrition, Health and Wellness student to work towards being a physiotherapist
Newtrition Lab provides opportunities for Food Science and Technology as well as Nutrition, Health and Wellness students to develop functional food.
At the School of Chemical & Life Sciences (CLS), you can unlock mysteries of science and create wonders to better life.
Food Science & Technology students will be exposed to the latest food technology from April 2017.
SP Optometry staff and students participated in eye screening project to bring clearer sight to residents.
SP Optometry staff and students embarked on their 14-day overseas community service programme to Vietnam.
Food Science & Technology students won three out of five prizes at the Food Innovation Product Award 2016 competition.
Chemical Engineering student Bryan Tan received his NYAA Gold Award from President Tony Tan Keng Yam!
Congratulations to Perfumery and Cosmetic Science alumnus, Leong Hei Mern!
SP Biotechnology graduate Muhammad Zikry Zhiwei Bin Roslee shared his internship experience.
SP and Tan Tock Seng Hospital (TTSH) have jointly developed faster, better and cheaper diagnostic kits for easier use by the medical professionals.
SP Food Science & Technology students won the Best Technical and Scientific Content Award at international Product Development competition.
Nutrition, Health & Wellness students incorporated hula hoops into an exercise routine to promote active ageing.